Broccoli Bread II

1 package frozen broccoli, thawed and drained

1 large onion, chopped

1 stick margarine, melted (1/4 lb)

1 teaspoon salt

1/2 teaspoon cayenne pepper

1/4 cup nacho slices

Dash of Tabasco

8 ounces cottage cheese

4 eggs, beaten

1 box Jiffy-cornbread mix

Mix together and microwave first 3 ingredients on high, 4-5 minutes. Mix rest of ingredients except Jiffy (add it last). Pour into greased 9 x 13 inch baking dish. Bake 20-25 minutes or until golden brown on top. Cut into squares to serve. Can be reheated in microwave.

Serves 20.