Pork Chop Casserole 1

8 pork chops, seasoned

1 can creamy chicken Mushroom soup

1 can cream of mushroom soup

6 potatoes, cut into chunks

2 onions

2 bell peppers

Preheat oven to 375F.

Brown seasoned pork chops. Layer cooked pork chops in large casserole dish with soup, onions, bell peppers, and cut-up potatoes. Layer until finished. Cook covered in 375 degree F oven for 1 hour.

Serves 4.

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Casseroles - Quiches

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Cajun Country -- New Iberia, Louisiana