Steam chicken until tender. Remove meat from bones cut into bite-size pieces. Mix with remaining ingredients, except crumbs and paprika. Turn into greased casserole; top with crumbs or chips; sprinkle with paprika. Bake, uncovered, at 350F for about 30 minutes or until bubbly. Casserole may be frozen before or after baking.
Casseroles - Quiches
Cajun Country -- New Iberia, Louisiana