Mix cake mix, egg, oil with electric mixer on Low to moisten. Beat 2 minutes on High. Pour into a well-greased "Wilton" type doll cake pan. Bake at 350F for about 55 minutes or until center done. Remove rod in center of pan; turn out on plate to cool.
Beat powdered sugar, Crisco, cream cheese, juice or water, flavoring and food color until smooth. Spread a smooth covering of frosting on cake. Fill pastry tube. Insert doll head and decorate as desired, using various tips.
Serve with mousse, whip Jell-O, sherbet, ice cream or fresh fruit as strawberries.
Yield: 12 servings
Cajun Country -- New Iberia, Louisiana