Heat oil. Add chopped onions and chopped peppers, Cook until soft. Add ground beef and brown lightly. Add raw eggplant, diced. Add raw rice and 1/2 cup water. Cover and smother, stirring occasionally, until eggplant and rice are cooked. Add a little water as needed.
Serves 4.
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Jambalaya, Rice Dressing, Rice Dishes
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Cajun Country -- New Iberia, Louisiana