New Orleans Barbecue Sauce

1/3 cup bourbon

1 tsp cornstarch

2/3 cup orange juice

1 tbs orange peel, grated

1 cup basic barbecue sauce

Tbsp molasses

Blend cornstarch and bourbon until smooth. Combine with all remaining ingredients in a small saucepan. Cook and stir over moderate heat until sauce bolls; reduce heat and simmer 10 minutes.

Makes 2 cups