Place bacon on microwave-safe rack; cover with paper towel and microwave at HIGH 5 to 6 minutes. Roll up half of the slices to make 6 bacon curls. Crumble remaining bacon; reserve.
Meanwhile, place garlic and almonds in blender or processor; cover and blend until finely chopped. Add cheese, yogurt and sauce; cover and blend until fairly smooth. Stir in reserved bacon. Spread each Pita circle with bacon mixture. Place strawberries around outer edge; arrange lettuce in center and top with bacon curls. Cut into quarters to serve.
Makes 8 pieces
Cajun Country -- New Iberia, Louisiana