Green Onion Dip

1 large cottage cheese
1 bunch green onions (chopped)
1 tbs butter
Salt and pepper

In blender put 1/2 of cottage cheese and butter. Blend till smooth then add in green onions and remaining cottage cheese. Blend well. Salt and pepper to taste. Dip will look slightly lumpy. Serve with bread sticks or melba toast.


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Cajun Country -- New Iberia, Louisiana