Place first seven ingredients in food processor. Process until smooth. Spread mixture on flour tortillas and roll up. Roll tortillas in damp paper towels and place in Ziploc bags. Chill.
Cut tortillas into 1-inch pieces. Place on tray with a bowl of picante sauce and toothpicks. Great alone for a party tray or serve with your favorite Mexican dishes.
Cajun Country -- New Iberia, Louisiana