Cornbread Jalapeno 2

2 Boxes Jiffy Corn Bread Mix

1 cup Butter Milk

2 Eggs

1 lb Fried & Crumbled Bacon

3 Medium Chopped Fine Jalapeno Peppers

1 Can Mexi-Corn

1 Batch Chopped Fine Green Onions

1 cup Grated Sharp Cheddar Cheese

1/2 cup Bacon Drippins

*** Mix all of the above together retaining some cheese to use as a topping. Bake @ 350F for 40-60 minutes or until brown.

Yield: 10 Servings

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Cajun Country -- New Iberia, Louisiana