Cornbread Jalapeno 2

2 Boxes Jiffy Corn Bread Mix
1 cup Butter Milk
2 Eggs
1 lb Fried & Crumbled Bacon
3 Medium Chopped Fine Jalapeno Peppers
1 Can Mexi-Corn
1 Batch Chopped Fine Green Onions
1 cup Grated Sharp Cheddar Cheese
1/2 cup Bacon Drippins

*** Mix all of the above together retaining some cheese to use as a topping. Bake @ 350F for 40-60 minutes or until brown.

Yield: 10 Servings

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Cajun Country -- New Iberia, Louisiana