Casserole One & One


1 lb Ground Beef
1 cup Uncooked Rice
One 1-1/3 oz pkg Dry Onion Mix Soup
One 10-1/2 Can Cream of Mushroom Soup
1 cup Water
1 cup Sliced Green Onions

*** Crumble ground meat in a buttered 2-1/2 quart casserole. Mix rice, onion soup mix, mushroom soup, water, parsley, and onion tops, and add to casserole. Bake @ 350F for 1 hour.

NOTE: Mama cooks onions, bell pepper and celery until wilted then adds ground meat and cooks until it changes color on top of the stove before adding to casserole.

Yield: 6 Servings

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Casseroles - Quiches

Cajun Country -- New Iberia, Louisiana