Peel, boil and mash eggplant. Add deveined shrimp. Stir in undiluted soup, melted butter, onion and bell pepper. Add enough bread crumbs to make a soft casserole. Pour in casserole dish. Add buttered bread crumbs on top. Bake for 1 hour at 350F.
Yield; 8 servings
Casseroles - Quiches
Cajun Country -- New Iberia, Louisiana