Sour Cream Potato Casserole

8 medium potatoes boiled and mashed

1/4 cup margarine or butter

2 cups of cheese

1 can of cream of chicken soup

1-1/2 cups of sour cream

3 onion tops, chopped

Season to taste

Preheat oven to 300F. Mix all ingredients and place in greased casserole dish. Bake for 30 minutes at 300F.

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Casseroles - Quiches

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Cajun Country -- New Iberia, Louisiana