Apricot Acorns

8 oz Canned Almond Paste
1/2 cup Wheat Germ
1 cup Honey
1/2 cup Sesame Seed
2 cups Instant Dry Milk
36 Dried Apricot
36 Whole Cloves

*** In a bowl, crumbled almond paste and add wheat germ, honey, sesame seed and instant dry milk powder. Mix till smooth. Shape mixture into 36 balls. Place apricot half on one side of each ball. Fasten apricot with whole clove. Pinch the other side of the ball into a point to resemble an acorn. Place acorns side by side in a single layer on wax paper and let dry at room temperature. Store in cold place till ready to serve.

Yield: 36 Pieces

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Cajun Country -- New Iberia, Louisiana