Berry and Peach Cobbler

2-1/2 cups Sliced Peach
2-1/2 cups Raspberry
3/4 cup Sugar
2 tbs Flour
1 tbs Lemon Juice
2 tbs Butter
1 Recipe Cobbler Crust

*** Slice peaches. Add peaches and raspberries to a large bowl. Add sugar, flour and lemon juice. Toss lightly to cover all fruit. Pour fruit mixture into a greased baking dish. Dot with butter. Place cobbler dough over fruit. Cut at least 6 steam slits into crust. Bake in 400F oven for 30-35 minutes or till crust is golden brown.

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Cajun Country -- New Iberia, Louisiana