*** Crust: mix flour, pecans, margarine and press into pie plate. Bake @ 350F for 15 minutes.
*** First Layer:
Cream together cream cheese, cool whip, sugar, 1 tsp vanilla spread on cooled crust.
*** Second Layer:
Mix pudding, milk, 1 tsp vanilla at medium speed for 3 minutes pour over 1st layer.
*** Third Layer:
Put rest of cool whip on top. Grate one cooled Hershey bar over top. Chill one hour.
Yield: 8 Servings
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Cajun Country -- New Iberia, Louisiana