Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended. Gradually add half and half, eggs and vanilla; mix well. In large mixing bowl, combine crumbs, chips, pecans, and coconut. Stir in cream cheese mixture and peaches; mix well. Pour into greased 9 inch square baking 40 minutes or until firm and edges are golden brown. Serve warm or chilled with fresh peach slices, whipped cream and mint.
Cajun Country -- New Iberia, Louisiana