Utensils: Bundt cake pan
Preheat oven to 325F. Grease bundt pan and sprinkle generously with dry bread crumbs. Beat eggs and sugar for five minutes. Add cooled melted margarine. Beat for 1 minute. Mix in flour and almond extract. Pour batter into prepared pan. Bake at 325F for 50 minutes. Cool 10 minutes in pan.
Serves 18
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Cajun Country -- New Iberia, Louisiana