Kahlua Cake 1

1 package Duncan Hines cake mix

4 eggs

1 cup sour cream

13-3/4 ounces vanilla pudding

3/4 cup Wesson oil

1 teaspoon vanilla

1 cup brown sugar cup

1/3 cup Kahlua

3/4 cup chopped pecans

Preheat oven to 350F. Mix first 6 ingredients. Divide batter in half. Add brown sugar. Kahlua and pecans to half the batter. Grease bunt pan. Pour 1/2 pecan mixture in pan. Add all the plain mixture. Add the rest of the pecans. Bake at 350F for 1 hour 15 minutes. Cool. Remove from pan.

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Cajun Country -- New Iberia, Louisiana