Cream Cheese Pound Cake 2

3 tbs margarine
8 oz cream cheese
1/2 cup sugar
1/2 cup oil
1/2 cup hot (tap) water
Butter cake mix
4 eggs
2 cups chopped pecans

Blend together margarine and cream cheese, add remaining ingredients and mix well, pour into lightly greased and floured bundt pan and bake at 350F for 1 hour or until done.

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Cajun Country -- New Iberia, Louisiana