Cornbread Dressing

1 cornbread, day old, crumbled
Onions, celery, garlic and bell pepper
Beef, ground pork and giblets
2 eggs
Pet milk

Brown all in butter. Add one can Pet milk, 2 eggs. Mix all with cornbread and stock (chicken or turkey).

Bake at 350F for 40 minutes.

Cook giblets in water. Cool and grind or chop. Use stock in dressing.

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Jambalaya, Rice Dressing, Rice Dishes

Cajun Country -- New Iberia, Louisiana