Oriental Lamb

4 lb Steak of Lamb

1 cup White Wine

1 Clove Minced Garlic

1 tbs Soy Sauce

1/4 tsp Ginger

Salt

Pepper

*** Combine wine, garlic, soy sauce and ginger. Marinate lamb turning occasionally. Broil or grill to desired degree. Salt and pepper to taste.

Yield: 4 Servings

Return To:
Meats

www.cajun-recipes.com

Cajun Country -- New Iberia, Louisiana