In heavy pot, brown cubed beef in oil as needed. As beef gets brown, add onions, pepper, and garlic. Drain any oil that remains. Add dry seasonings to taste bay Worcestershire sauce, garlic sauce and small amount of water. Stir often. Cook for 20 minutes. Add potatoes, cover and cook 10 minutes. Add frozen green beans. Cover and cook 20 minutes. Uncover and cook for another hour or until beef starts to fall apart and potatoes are done. Stir often to keep from sticking. Add water as needed.
Cajun Country -- New Iberia, Louisiana