Preheat oven to 350F. Mix beef, rice, oatmeal egg, seasonings, mustard and Italian dressings; set aside. Spread bacon on two sheets of waxed paper. Place ground meat over bacon and pat to flatten in a rectangular shape. Thoroughly mix onions, bell peppers and garlic. Spread over meat mixture. Roll up mixture like a jelly roll. Bake in greased pan covered 1 hour 15 minutes or until brown.
Cajun Country -- New Iberia, Louisiana