Easy Mexican Dip

1 Pound package Jimmy Dean sausage
One 16-ounce can refried beans
One 16-ounce jar thick and chunky salsa
2 cups shredded Monterey Jack cheese
1 bag tortilla chips

Preheat oven to 375 F. Fry sausage until brown; drain well.

Spread refried beans in small casserole dish or quiche pan. Top with sausage, salsa and cheese. Bake 1 hour or until cheese bubbles and starts to turn brown. Let cool slightly and serve with chips.

Return To:


Cajun Country -- New Iberia, Louisiana