Beef and Beans

1-1/2 pounds lean ground meat
1/4 cup green onions, chopped
4 to 5 tablespoons brown sugar
2 tablespoons mustard
1 cup Kraft Roasted Garlic Barbecue Sauce
1 large can Campbell's Pork and Beans

In medium-sized pot, brow ground meat and discard grease. Add onions, brown sugar, mustard and barbecue sauce. Mix ingredients and cook 10 to 15 minutes Add pork and beans and cool another 10 minutes.

Serves 4.

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Cajun Country -- New Iberia, Louisiana