Chicken Pot Pie 6

1 boiled chicken, deboned and skinned
2 cups chicken broth
1 can cream of mushroom soup
1 can cream of chicken soup
1 pkg. (or 2 cans) mixed vegetables
1 chopped onion

Grease a 13x9 inch pan or baking dish. Place chicken (chopped in bite size pieces) in bottom of dish. Mix broth, soups, vegetables and onion; salt and pepper to taste. Pour over chicken. Mix 1-1/2 cups biscuit mix and milk. Pour evenly over the chicken and mixture. Place in the oven at 400F for 20 minutes, then brush with lots of butter or margarine. Bake until golden brown.

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Cajun Country -- New Iberia, Louisiana