Stuffed Meatballs

1 lb ground meat
2/4 tsp seasoned salt
3 eggs
3/4 cup Italian style bread crumbs
3 oz grated Parmesan cheese
1-2 sprigs chopped parsley

Mix all of the above together. Take part of the mixture and put into cupped palm of your hand. Make an indentation in the meat mixture. Put in 1/4 hard boiled egg, 1chunk mozzarella cheese, a small piece of bacon and parsley. Cover with meat mixture. Brown in a skillet with oil in it. Then cook in your favorite tomato sauce.

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Cajun Country -- New Iberia, Louisiana