Combine sugar, vinegar and seasonings in medium saucepan. Bring to a boil. Cook, uncovered, over medium heat 5 minutes. Stir in lemon juice, grapes, apple and almonds. Cool. Refrigerate until serving time. Remove cinnamon stick and serve to accompany meat course.
Makes about 6 cups.
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Pickles, Preserves
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Cajun Country -- New Iberia, Louisiana