Saucy Baked Beans

4 slices bacon, cut in strips
2/3 cup finely chopped onions
2 cans (16 oz each) pork and beans
1/2 cup barbecue sauce
1/3 cup brown sugar
1 tablespoon mustard

Saute bacon and onions until tender. Stir in remaining ingredients. Bring to a boil. Simmer 15 minutes, stirring constantly.

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Cajun Country -- New Iberia, Louisiana