Potatoes 1

1-2 pound package frozen hash browns
1 pound Velveeta cheese
1 pint mayonnaise
1/4 cup green onions
3/4 cup bacon

Preheat oven to 350F. Slightly defrost potatoes so they may be stirred. Melt cheese, add to potatoes, onions and mayonnaise. Cook bacon. Crumble on top. Bake for 30 minutes.

Serves 12.

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Cajun Country -- New Iberia, Louisiana